Beekeeping, Biology, & Other Bugs
Part One covered the micronutrients. Part two deals with the secondary metabolites, those compounds with deterring (or attracting) functions: alkaloids, flavonoids, phenolics, the inorganic ions,
Written by: Entomologically
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Nectars are carbohydrates predominantly composed of three sugars: sucrose, glucose and fructose. The non-carbohydrate component is minor and differs by species in terms of amino
Written by: Entomologically
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Bees & Biology, Entomology-Biology
With the first plants came the first plant-feeding insects, some 300 million years ago in the Carboniferous period. Later emergents were the flowering plants of
Written by: Entomologically
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Bees are pollinators, and honey bees are the species commonly used as commercial pollinators. Almonds, apples, apricots, asparagus and all the way to zucchini –
Written by: Entomologically
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